Wednesday, April 23, 2008

Earth Day Feast








Chive seeds are the only seeds I have managed to get into the ground yet this season. The ones here are trying to flower.










Cabbage potato mushroom soup with fennel was the main course. Carrot salad and rye muffins came before the encore of wine cake.












WATER SUSTAINS ALL












The rain just reminded us to be grateful and conserve this most basic of our resources.
"To cherish what remains of Earth and to foster its renewal is our only legitimate hope of survival." Wendell Berry

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